Beans, Yellow, Mature Seeds, Raw
Legumes and Legume Products · Per 100g
345
kcalProtein
22g
Carbs
60.7g
Fat
2.6g
Fiber
25.1g
Full Nutrition Facts
| Nutrient | Amount |
|---|---|
| Alanine | 0.92 G |
| Arginine | 1.36 G |
| Ash | 3.6 G |
| Aspartic acid | 2.66 G |
| Calcium, Ca | 166 MG |
| Carbohydrate, by difference | 60.7 G |
| Cholesterol | 0 MG |
| Copper, Cu | 0.64 MG |
| Cystine | 0.24 G |
| Energy | 345 KCAL |
| Fatty acids, total monounsaturated | 0.23 G |
| Fatty acids, total polyunsaturated | 1.12 G |
| Fatty acids, total saturated | 0.67 G |
| Fatty acids, total trans | 0 G |
| Fiber, total dietary | 25.1 G |
| Folate, DFE | 389 UG |
| Folate, food | 389 UG |
| Folate, total | 389 UG |
| Folic acid | 0 UG |
| Glutamic acid | 3.36 G |
| Glycine | 0.86 G |
| Histidine | 0.61 G |
| Iron, Fe | 7.01 MG |
| Isoleucine | 0.97 G |
| Leucine | 1.76 G |
| Lysine | 1.51 G |
| Magnesium, Mg | 222 MG |
| Manganese, Mn | 1.29 MG |
| Methionine | 0.33 G |
| MUFA 18:1 | 0.23 G |
| Niacin | 2.43 MG |
| Pantothenic acid | 0.73 MG |
| Phenylalanine | 1.19 G |
| Phosphorus, P | 488 MG |
| Potassium, K | 1040 MG |
| Proline | 0.93 G |
| Protein | 22 G |
| PUFA 18:2 | 0.61 G |
| PUFA 18:3 | 0.51 G |
| Retinol | 0 UG |
| Riboflavin | 0.33 MG |
| Selenium, Se | 12.8 UG |
| Serine | 1.2 G |
| SFA 14:0 | 0 G |
| SFA 16:0 | 0.63 G |
| SFA 18:0 | 0.04 G |
| Sodium, Na | 12 MG |
| Thiamin | 0.69 MG |
| Threonine | 0.93 G |
| Total lipid (fat) | 2.6 G |
| Tryptophan | 0.26 G |
| Tyrosine | 0.62 G |
| Valine | 1.15 G |
| Vitamin A, IU | 6 IU |
| Vitamin A, RAE | 0 UG |
| Vitamin B-12 | 0 UG |
| Vitamin B-6 | 0.44 MG |
| Vitamin C, total ascorbic acid | 0 MG |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Water | 11.1 G |
| Zinc, Zn | 2.83 MG |