Elderberries, Raw
Fruits and Fruit Juices · Per 100g
73
kcalProtein
0.7g
Carbs
18.4g
Fat
0.5g
Fiber
7g
Full Nutrition Facts
| Nutrient | Amount |
|---|---|
| Alanine | 0.03 G |
| Alcohol, ethyl | 0 G |
| Arginine | 0.05 G |
| Ash | 0.64 G |
| Aspartic acid | 0.06 G |
| Calcium, Ca | 38 MG |
| Carbohydrate, by difference | 18.4 G |
| Cholesterol | 0 MG |
| Copper, Cu | 0.06 MG |
| Cystine | 0.01 G |
| Energy | 73 KCAL |
| Fatty acids, total monounsaturated | 0.08 G |
| Fatty acids, total polyunsaturated | 0.25 G |
| Fatty acids, total saturated | 0.02 G |
| Fatty acids, total trans | 0 G |
| Fiber, total dietary | 7 G |
| Folate, DFE | 6 UG |
| Folate, food | 6 UG |
| Folate, total | 6 UG |
| Folic acid | 0 UG |
| Glutamic acid | 0.1 G |
| Glycine | 0.04 G |
| Histidine | 0.01 G |
| Iron, Fe | 1.6 MG |
| Isoleucine | 0.03 G |
| Leucine | 0.06 G |
| Lysine | 0.03 G |
| Magnesium, Mg | 5 MG |
| Methionine | 0.01 G |
| MUFA 16:1 | 0 G |
| MUFA 18:1 | 0.08 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Niacin | 0.5 MG |
| Pantothenic acid | 0.14 MG |
| Phenylalanine | 0.04 G |
| Phosphorus, P | 39 MG |
| Potassium, K | 280 MG |
| Proline | 0.03 G |
| Protein | 0.66 G |
| PUFA 18:2 | 0.16 G |
| PUFA 18:3 | 0.09 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Retinol | 0 UG |
| Riboflavin | 0.06 MG |
| Selenium, Se | 0.6 UG |
| Serine | 0.03 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 16:0 | 0.02 G |
| SFA 18:0 | 0.01 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| Sodium, Na | 6 MG |
| Thiamin | 0.07 MG |
| Threonine | 0.03 G |
| Total lipid (fat) | 0.5 G |
| Tryptophan | 0.01 G |
| Tyrosine | 0.05 G |
| Valine | 0.03 G |
| Vitamin A, IU | 600 IU |
| Vitamin A, RAE | 30 UG |
| Vitamin B-12 | 0 UG |
| Vitamin B-6 | 0.23 MG |
| Vitamin C, total ascorbic acid | 36 MG |
| Water | 79.8 G |
| Zinc, Zn | 0.11 MG |