Carrots, Raw
Vegetables and Vegetable Products · Per 100g
173
kcalProtein
0.9g
Carbs
9.6g
Fat
0.2g
Fiber
2.8g
Full Nutrition Facts
| Nutrient | Amount |
|---|---|
| Alanine | 0.11 G |
| Alcohol, ethyl | 0 G |
| Arginine | 0.09 G |
| Ash | 0.97 G |
| Aspartic acid | 0.19 G |
| Betaine | 0.4 MG |
| Caffeine | 0 MG |
| Calcium, Ca | 33 MG |
| Carbohydrate, by difference | 9.58 G |
| Carotene, alpha | 3480 UG |
| Carotene, beta | 8280 UG |
| Cholesterol | 0 MG |
| Choline, total | 8.8 MG |
| Copper, Cu | 0.04 MG |
| Cryptoxanthin, beta | 0 UG |
| Cystine | 0.08 G |
| Energy | 173 kJ |
| Fatty acids, total monounsaturated | 0.01 G |
| Fatty acids, total polyunsaturated | 0.1 G |
| Fatty acids, total saturated | 0.03 G |
| Fatty acids, total trans | 0 G |
| Fiber, total dietary | 2.8 G |
| Fluoride, F | 3.2 UG |
| Folate, DFE | 19 UG |
| Folate, food | 19 UG |
| Folate, total | 19 UG |
| Folic acid | 0 UG |
| Fructose | 0.55 G |
| Galactose | 0 G |
| Glucose | 0.59 G |
| Glutamic acid | 0.37 G |
| Glycine | 0.05 G |
| Histidine | 0.04 G |
| Iron, Fe | 0.3 MG |
| Isoleucine | 0.08 G |
| Lactose | 0 G |
| Leucine | 0.1 G |
| Lutein + zeaxanthin | 256 UG |
| Lycopene | 1 UG |
| Lysine | 0.1 G |
| Magnesium, Mg | 12 MG |
| Maltose | 0 G |
| Manganese, Mn | 0.14 MG |
| Methionine | 0.02 G |
| MUFA 14:1 | 0 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0 G |
| MUFA 17:1 | 0 G |
| MUFA 18:1 | 0.01 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Niacin | 0.98 MG |
| Pantothenic acid | 0.27 MG |
| Phenylalanine | 0.06 G |
| Phosphorus, P | 35 MG |
| Potassium, K | 320 MG |
| Proline | 0.05 G |
| Protein | 0.93 G |
| PUFA 18:2 | 0.1 G |
| PUFA 18:3 | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Retinol | 0 UG |
| Riboflavin | 0.06 MG |
| Selenium, Se | 0.1 UG |
| Serine | 0.05 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 15:0 | 0 G |
| SFA 16:0 | 0.03 G |
| SFA 17:0 | 0 G |
| SFA 18:0 | 0 G |
| SFA 20:0 | 0 G |
| SFA 22:0 | 0 G |
| SFA 24:0 | 0 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| Sodium, Na | 69 MG |
| Starch | 1.43 G |
| Sucrose | 3.59 G |
| Theobromine | 0 MG |
| Thiamin | 0.07 MG |
| Threonine | 0.19 G |
| Tocopherol, beta | 0.01 MG |
| Tocopherol, delta | 0 MG |
| Tocopherol, gamma | 0 MG |
| Tocotrienol, alpha | 0.01 MG |
| Tocotrienol, beta | 0 MG |
| Tocotrienol, delta | 0 MG |
| Tocotrienol, gamma | 0 MG |
| Total lipid (fat) | 0.24 G |
| Total Sugars | 4.74 G |
| Tryptophan | 0.01 G |
| Tyrosine | 0.04 G |
| Valine | 0.07 G |
| Vitamin A, IU | 16700 IU |
| Vitamin A, RAE | 835 UG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin B-6 | 0.14 MG |
| Vitamin C, total ascorbic acid | 5.9 MG |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin E (alpha-tocopherol) | 0.66 MG |
| Vitamin E, added | 0 MG |
| Vitamin K (Dihydrophylloquinone) | 0 UG |
| Vitamin K (phylloquinone) | 13.2 UG |
| Water | 88.3 G |
| Zinc, Zn | 0.24 MG |