Eggplant, Raw

Vegetables and Vegetable Products · Per 100g

104
kcal
Protein
1g
Carbs
5.9g
Fat
0.2g
Fiber
3g

Full Nutrition Facts

NutrientAmount
Alanine0.05 G
Alcohol, ethyl0 G
Arginine0.06 G
Ash0.66 G
Aspartic acid0.16 G
Caffeine0 MG
Calcium, Ca9 MG
Carbohydrate, by difference5.88 G
Carotene, alpha0 UG
Carotene, beta14 UG
Cholesterol0 MG
Choline, total6.9 MG
Copper, Cu0.08 MG
Cryptoxanthin, beta0 UG
Cystine0.01 G
Energy104 kJ
Fatty acids, total monounsaturated0.02 G
Fatty acids, total polyunsaturated0.08 G
Fatty acids, total saturated0.03 G
Fatty acids, total trans0 G
Fiber, total dietary3 G
Folate, DFE22 UG
Folate, food22 UG
Folate, total22 UG
Folic acid0 UG
Fructose1.54 G
Glucose1.58 G
Glutamic acid0.19 G
Glycine0.04 G
Histidine0.02 G
Iron, Fe0.23 MG
Isoleucine0.04 G
Leucine0.06 G
Lutein + zeaxanthin36 UG
Lycopene0 UG
Lysine0.05 G
Magnesium, Mg14 MG
Manganese, Mn0.23 MG
Methionine0.01 G
MUFA 16:10 G
MUFA 18:10.01 G
MUFA 20:10 G
MUFA 22:10 G
Niacin0.65 MG
Pantothenic acid0.28 MG
Phenylalanine0.04 G
Phosphorus, P24 MG
Phytosterols7 MG
Potassium, K229 MG
Proline0.04 G
Protein0.98 G
PUFA 18:20.06 G
PUFA 18:30.01 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Retinol0 UG
Riboflavin0.04 MG
Selenium, Se0.3 UG
Serine0.04 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00 G
SFA 16:00.03 G
SFA 18:00.01 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
Sodium, Na2 MG
Sucrose0.26 G
Theobromine0 MG
Thiamin0.04 MG
Threonine0.04 G
Total lipid (fat)0.18 G
Total Sugars3.53 G
Tryptophan0.01 G
Tyrosine0.03 G
Valine0.05 G
Vitamin A, IU23 IU
Vitamin A, RAE1 UG
Vitamin B-120 UG
Vitamin B-12, added0 UG
Vitamin B-60.08 MG
Vitamin C, total ascorbic acid2.2 MG
Vitamin D (D2 + D3)0 UG
Vitamin D (D2 + D3), International Units0 IU
Vitamin E (alpha-tocopherol)0.3 MG
Vitamin E, added0 MG
Vitamin K (phylloquinone)3.5 UG
Water92.3 G
Zinc, Zn0.16 MG