Garlic, Raw
Vegetables and Vegetable Products · Per 100g
597
kcalProtein
6.6g
Carbs
28.2g
Fat
0.4g
Fiber
2.7g
Full Nutrition Facts
| Nutrient | Amount |
|---|---|
| Ash | 1.71 G |
| Carbohydrate, by difference | 28.2 G |
| Energy | 597 kJ |
| Fiber, total dietary | 2.7 G |
| Nitrogen | 1.06 G |
| Protein | 6.62 G |
| Selenium, Se | 9.8 UG |
| Total lipid (fat) | 0.38 G |
| Vitamin C, total ascorbic acid | 10 MG |
| Water | 63.1 G |